ISO 9001
The international quality management standard that secures consistent quality of products and services. Our processes are audited under the plan-do-check-act cycle.
All our production processes are regularly audited by independent certification bodies operating to Turkish and European standards. All certificates are kept active and current.
The international quality management standard that secures consistent quality of products and services. Our processes are audited under the plan-do-check-act cycle.
An international standard ensuring safe products across the food chain. Brings HACCP principles and prerequisites under one framework.
Systematic approach to identify and control biological, chemical and physical hazards in production. Twelve critical control points are defined at our facility.
Food safety standard developed by the British Retail Consortium and required during supplier approval by global retailers — essential for EU retail.
Certifies the compliance of our raw material and production processes with organic farming regulations. Enables organic labelling on selected SKUs.
Documents that our facility is authorised to produce food. Operating licence is issued and continuously audited by the Ministry.
We are among the producers entitled to manufacture region-specific registered products at the defined quality standards — guaranteeing recipe and origin alignment.
If you need certificate copies during your supplier approval process, our export team will share current documents in PDF format.
Request DocumentsOur certificates are renewed annually by independent certification bodies and kept under continuous oversight via interim audits. Current copies of all documents required during your supplier approval are made available by our export team.
For information on production updates and our new certification work, please reach out to the relevant email addresses below.